SDSU Hotel and Restaurant/Hospitality Management acceptance rate

In fall 2025, SDSU admitted 71% of first-time freshman applicants to Hotel and Restaurant/Hospitality Management (301 of 422), compared with 37% for all majors. That is up from 45% in 2021. 67% of transfer applicants were admitted (33 of 49). Of the freshmen admitted, 34% enrolled, so only 24% of applicants ended up starting in the major.

Hotel and Restaurant/Hospitality Management admissions, 2021–2025

FallFreshmen appliedAdmittedAdmit rateEnrolledTransfers appliedAdmittedAdmit rate
202542230171%102493367%
202436124969%82504080%
202335617349%57524688%
202228812543%41672233%
202126011645%281084340%

Area: Business and Management. “<10” means CSU did not report a group smaller than 10.

Hotel and Restaurant/Hospitality Management at other CSU campuses

CampusFreshman applicantsFreshman admit rateTransfer admit rate
SDSU42271%67%
SJSU13682%59%

How admission works

  • Every major at SDSU is impacted: there are more eligible applicants than spaces, so meeting the CSU minimum does not guarantee admission.
  • Freshmen from high schools in San Diego County south of State Route 56 and in Imperial County are local applicants and get priority. Transfer students from Cuyamaca, Grossmont, Imperial Valley, San Diego City, Mesa, Miramar and Southwestern colleges are local transfers.
  • Like most CSU campuses, SDSU uses the CSU admission GPA, calculated from 10th–12th grade a-g courses with extra points for up to eight semesters of honors courses. SDSU does not publish its cutoff for each major.

Frequently asked questions

What is the SDSU Hotel and Restaurant/Hospitality Management acceptance rate?

In fall 2025, SDSU admitted 71% (301 of 422) of first-time freshman applicants to Hotel and Restaurant/Hospitality Management, compared with 37% for all majors.

What is the SDSU Hotel and Restaurant/Hospitality Management transfer acceptance rate?

In fall 2025, SDSU admitted 67% (33 of 49) of transfer applicants to Hotel and Restaurant/Hospitality Management.

Is Hotel and Restaurant/Hospitality Management easier to get into at SDSU or SJSU?

In fall 2025, SDSU admitted 71% of freshman Hotel and Restaurant/Hospitality Management applicants and SJSU admitted 82%.

More for SDSU

Source: California State University, Applications and Admissions Dashboard by Discipline, fall 2021–2025 (first-time freshmen and undergraduate transfers); SJSU impaction results from sjsu.edu. CSU counts every application submitted, including ones later withdrawn, left incomplete or not meeting minimum eligibility, so admit rates among complete applications are somewhat higher. “Non-residents” includes out-of-state and international applicants. “<10” means CSU did not report a group smaller than 10. This site is independent and not affiliated with the California State University. Admit rates describe past applicants, not any individual student’s chances.